Egg bread caramel pudding without oven

Are you unsatisfied with eating the same desserts every time? Are you craving to eat something new but can be made easily at home? Then this recipe is the one for you. Its very easy to make and can be made in half an hour without microwave.

The best bread pudding recipe that I have made and eaten is undoubtedly “Egg bread caramel pudding”. It literally contains everything and making it is also simple...

The ingredients are as follows:

Milk boiled and then cooled to room temperature - 250 ml
White bread - 1 1/2 slice.
Sugar - 3/4 cup
Egg - 2 nos.
Vanilla essence - 1/2 tspn
Butter - 3/4 tbspn

Egg bread caramel pudding, caramel puding, bread pudding, bread pudding without oven, bread recipes

Preparation Method

First of all add milk, bread, 1/2 cup sugar, eggs and vanilla essence to a mixer jar. Then grind well. It would turn to a liquid consistency. After this strain the mix so that you remove unwanted solids from it. Then keep it aside.

Next we shall prepare caramel. For this add the remaining sugar to a frying pan. Keep on sauteing till the sugar melts. It will take some time but be patient. Then when the sugar is nearly melted add Butter to it. Voila you have your caramel ready.

Now take a bowl which can be placed inside a pressure cooker. Make sure to use a bowl that can become a mould for a small cake. Coat the surface with butter so that it doesn’t stick. Now add melted caramel first and let it settle at bottom. Then add the ground mix above it and cover the bowl with an Aluminium foil.

Next take a pressure cooker and add 2 cups of water. Then place a ring first and then a perforated plate above it. It is done so that the bowl doesn't touch the cooker. Let it warm. Then place the prepared bowl (one covered with aluminium foil) above it and place a small plate on the bowl so that water doesn’t seep through (into the bowl). Now wait for 10–12 whistles.

After that take the bowl out and keep in fridge for 15–20 mins to cool. After the cooling process is done transfer the pudding to a bowl. There you have it the pudding is ready and you can eat this juicy, tasty and caramelised pudding to your hearts content.

If you have any doubt in the recipe then you can always check out the video. The instructions are simple and made so that even a layman can understand.

Comments

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