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Showing posts with the label 5 min recipe

Aloo Gobi Sabzi | How to make aloo gobi curry

   Aloo Gobi is a simple recipe that everyone will like. This recipe has been with me from my childhood. Aloo translates to potato and gobi translates to cauliflower in English. This spicy aloo gobi stir fry is one of the most famous dish in India.  This dish can be made in just 15 minutes and can serve upto 4 . Lets see how to make aloo gobi sabzi. Ingredients for Aloo Gobi  Potatoes - 2 nos. cut in cubes  Cauliflower - 1 cup  Oil - 3 to 4 tbsp  Cumin seeds - 1/2 tbsp  Red chilly - 2 nos.  Onion - 1 nos. finely chopped  Ginger Garlic paste - 3/4 tbsp  Turmeric powder - 1/4 tsp  Chilly powder - 1 tsp  Coriander powder - 1 1/4 tbsp  Cumin powder - 1/2 tbsp  Chopped Green chilly - 2 nos.  Tomato - 2 nos. medium sized and finely chopped  Garam Masala - 1/4 tsp  Chat masala - 1/2 tsp  Chopped Coriander leaves - 1/2 cup Salt - to taste Preparation Method Take a pan / fry pan and heat some oil. You ...

Kurkure Paneer

It is tough to imagine Indian cuisine without  cottage cheese or  paneer . If the non-vegetarians have their ever-so-versatile chicken, then vegetarians have for long taken pride in their most beloved  'paneer ' which can blend in any dry or gravy preparation. There are  many health benefits  in consuming paneer. I will list out a few.  It is  rich in proteins  and also strengthens bones and teeth. Cottage cheese is packed with  magnesium  which helps in maintaining blood sugar levels. It also has phosphorous which along with magnesium aids in digestion along with preventing constipation. Paneer is also packed with  linoleic acid  (a fatty acid) which increases the fat burning process in your body. Well lets see how to make a Paneer recipe that feels like eating we are eating a juicy KFC chicken .  Kurkure paneer is very easy to make and can be made in just 5 mins. If you have any sudden guests and you wanna impress them,...

Fried Masala YIPPEE noodles

Alright back to my YouTube journey. But today for a change I am gonna talk about Yippee and me. Well as I was brought up in India and like any other Indians I grew up eating Maggi noodles. And I still do. But I wanted to try a new dish - Yippee. You might think I am overexaggerating for a 5 minute noodles but for those who have lived alone will agree with me in recognizing the value of 5 minute noodles.  This recipe is an easy to make dish that can be made by anyone and if you taste it once you will love it and crave to eat more ( talking from my own experience). It's a tried and tested recipee arrived at with lots of test and trial. So lets dive into the ingredients used. 1) Yippee noodles - 1 block 2) Chopped onion - 1/2 nos. 3) Green chilly chopped - 1/2 nos. 4) Tomato chopped - 3/4 nos. 5) Turmeric powder - 1/8 teaspoon 6) Chilly powder - 1/8 teaspoon 7) Yippee masala - 1 packet 8) Salt - to taste This is a delicious recipe that can be made easily by anyone. Lets see how to mak...

Coriander Chutney | Cilantro Chutney

Welcome everybody to my third blog. Picking up where we left the story in my last blog I will say what she did that lead me to start my YouTube channel. I believe it was during a peaceful night. After dinner we were all watching TV and at that time she made a video imitating a YouTube channel she loves. The one part we all unanimously loved in that video was when she said " If you like this video then like, share and subscribe to my video!!!! " Alas it was a " Bom Chicka Wah moment " Everyone was mesmerized by that video. Well I can't explain why, it may seem trivial to everyone else. But to us it was an awesome moment. This was one of the reasons which influenced me to start my YouTube channel.  So now today let's see what recipe I am sharing with you all today. Today's winner is Chutney recipe of two types made from Coriander. For all the coriander lovers out there stay tuned.  Recipe no. 1 - Coriander Mint Chutney   This is a special chutney that we o...